Slice with precision and confidence in your kitchen with the MDHAND Japanese Knife Set, engineered for everyday precision.
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Stainless steel blades—19 cm blades forged from 430 stainless steel for your durability, corrosion resistance, and reliable sharpness that lasts through vegetables, fruit, and boneless proteins.
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Beveled edge—blade angle over 60° helps you maintain a strong edge for heavy-duty chopping while staying easy to re-sharpen at home.
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Ergonomic handle—12.5 cm handle length is balanced for your comfortable, controlled slicing during long prep sessions.
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Food-contact safe—designed for direct food use, easy to clean, and compatible with routine kitchen sanitation; ideal for your home cooking and for aspiring chefs looking to upgrade their kit.
